Sunday brunch has become a true Parisian ritual. Every weekend, thousands of Parisians set out in search of the perfect address for a generous and convivial Sunday brunch in Paris. Between all-you-can-eat formulas, à la carte brunches and fixed formulas, the Parisian offer is vast and not always easy to navigate. This guide helps you pick the right kind of place, brasserie or café, depending on whether you come as a couple, with family or with a group of friends, with a focus on the 20th arrondissement, where Café Juliette serves a homemade brunch every Saturday and Sunday, indoors or on its terrace on Rue d'Avron. Morning bun, eggs benedict, pancakes or waffles, brioche French toast: here is everything you need to plan your Sunday, book ahead and enjoy your next brunch in eastern Paris.
Sunday Brunch at Café Juliette: Our Top Pick
Located at 1 Rue d'Avron, just minutes from Place de la Nation, Café Juliette is a Parisian brasserie serving brunch on Saturdays and Sundays, continuously from 10am to 3pm. The brunch formula includes a hot drink (coffee, tea, hot chocolate, café crème, chai latte or matcha latte), a glass of freshly pressed juice (orange, apple or ACE) and two dishes of your choice, sweet or savoury. On the savoury side, the menu offers the morning bun (avocado, bacon, egg, cheddar sauce and salad), bacon eggs benedict on a brioche bun with hollandaise sauce, savoury pancakes or waffles with bacon, avocado and egg, and open sandwiches served with salad: guacamole, avocado with fresh goat's cheese and egg, or croque monsieur. On the sweet side, choose between pancakes or waffles with maple syrup and red berries, the Nocciolata, banana and hazelnut version, or brioche French toast with caramel and vanilla ice cream. The brunch menu also lists a fruit salad, fromage blanc with granola and fruit, and extras to round off your plate: gravlax salmon, half avocado, fried egg, a bowl of fries or sweet potato fries, a pastry, carrot cake or banana bread. Everything is prepared on site with fresh produce. On sunny days, brunch is served on the 30-seat terrace on Rue d'Avron; the rest of the year, the dining room welcomes tables in a warm atmosphere.
Where to Brunch on Sunday in the 20th Arrondissement
The 20th arrondissement of Paris has established itself as one of the most dynamic neighbourhoods for Sunday brunch. Beyond Café Juliette, several addresses are worth a visit in this corner of eastern Paris. The Avron-Nation area, around Rue d'Avron, is home to brasseries and bistros offering weekend brunch formulas, often in a warm setting and at gentler prices than in the central arrondissements. On the Ménilmontant and Rue Oberkampf side, the brunch offering leans towards trendier concepts: specialist coffee shops, third-wave cafés that roast their own beans, fusion restaurants blending Asian influences with Anglo-Saxon brunch classics. Belleville adds its multicultural touch with brunches featuring Mediterranean, Middle Eastern or Asian accents. The Gambetta area, with its neighbourhood cafés and shaded terraces, appeals to families and groups of friends looking for a peaceful setting for an unhurried Sunday brunch. The 20th thus offers a palette of brunches as diverse as its social and cultural fabric, with one thing in common: authentic addresses, away from tourist circuits, where you feel at home.
Sunday Brunch with Friends: Brasserie or Café?
This is the real question when organising a Sunday brunch as a group. A neighbourhood café or coffee shop offers an intimate feel, a counter and specialty coffee, but small tables and short formats suit two or three people better than a group of six. A Parisian brasserie plays a different tune: a larger room, tables that can be pushed together, continuous table service and a menu that truly mixes sweet and savoury, so that eggs benedict fans and pancake lovers are both happy. Another advantage for a group: you can settle in for the whole meal without feeling you are taking up space. Café Juliette follows this brasserie model: brunch is served continuously from 10am to 3pm on Saturdays and Sundays, with no imposed time slot, indoors or on the terrace. For a table of more than 8, it is best to book ahead by phone on 09 74 64 09 90, and for a birthday or a party with friends, the space can even be privatised for up to 60 people. In short: a café for a relaxed brunch for two, a brasserie as soon as the table grows or you want to take your time.
Tips for the Perfect Sunday Brunch in Paris
For your Sunday brunch in Paris to be a success, here are a few simple tips. First, book your table, especially if you come as a group: Sunday brunches are often fully booked at popular addresses. At Café Juliette, booking is not mandatory but strongly recommended on Sundays; you can book online on the website or by phone on 09 74 64 09 90. Second, pick your time. If you like it quiet, come at opening time: you will have your choice of seats and a peaceful atmosphere. Midday is livelier and more convivial. As Café Juliette serves brunch continuously until 3pm, late risers are welcome too. Third, step off the beaten track: eastern arrondissements like the 20th offer neighbourhood addresses away from tourist circuits. Fourth, think about dietary needs: Café Juliette's brunch menu includes several meat-free dishes, such as the guacamole toast, the avocado, fresh goat's cheese and egg toast or the red berry pancakes, and allergens are listed on site; let the team know about any intolerances. Finally, enjoy the moment: Sunday brunch is made for taking your time.
Sweet, Savoury or Complete Sunday Brunch: Which Formula to Choose
Choosing your Sunday brunch in Paris starts with choosing your ideal combination. Sweet lovers look for pancakes, waffles, French toast, pastries or fromage blanc with granola. At Café Juliette, the sweet side of the brunch menu revolves around pancakes or waffles with maple syrup and red berries, the Nocciolata, banana and hazelnut version, and brioche French toast with caramel and vanilla ice cream. On the savoury side, Parisian brunch has largely borrowed from the Anglo-Saxon tradition: eggs benedict, bacon, avocado, topped toasts. You will find this spirit in the morning bun, the bacon eggs benedict on a brioche bun or the savoury pancakes and waffles with bacon, avocado and egg.
For those who don't want to choose, the full brunch formula remains the best option, and that is exactly how Café Juliette's works: a hot drink, a pressed juice and two dishes of your choice, which you can mix, one savoury then one sweet for example. Big appetites can add an extra, gravlax salmon, fried egg or a bowl of sweet potato fries. All-you-can-eat brunches, or buffets, appeal to a different crowd: you pay a fixed price to help yourself, but the experience is often less relaxed than a brunch served at the table. The current price of the formula is shown on our brunch page and on the menu.
What Budget for a Sunday Brunch in Paris?
The price of a Sunday brunch in Paris varies with the neighbourhood, the type of formula and the standing of the venue. Neighbourhood addresses in the eastern arrondissements, such as the 20th, are generally more affordable than trendy spots in central areas. A fixed formula, combining drinks and dishes for a price known in advance, remains the simplest way to control your budget, whereas an à la carte brunch can quickly add up. All-you-can-eat buffets and grand hotel brunches form yet another, much more expensive category.
At Café Juliette, brunch works on this fixed formula principle: hot drink, pressed fruit juice and two dishes of your choice, with only a few supplements listed on the menu, such as cappuccino, and extras for the hungriest. The exact price is displayed on the brunch page and on the restaurant menu, so you know before you come how much Sunday brunch will cost, for yourself or for the whole table. Our advice to enjoy it without surprises: choose a fixed formula, book if you come as a group and arrive early to enjoy the calm.
Frequently asked questions about Sunday brunch in Paris
The 20th arrondissement is one of the best places to brunch on Sunday in Paris. Around Rue d'Avron, Nation, Gambetta and Père-Lachaise, several neighbourhood brasseries and cafés serve weekend brunch. Café Juliette, at 1 Rue d'Avron, offers a homemade brunch served continuously from 10am to 3pm on Saturdays and Sundays, with a hot drink, a pressed juice and two dishes of your choice, sweet or savoury, indoors or on its 30-seat terrace.
The price of a Sunday brunch in Paris depends on the neighbourhood and the type of formula. Neighbourhood addresses in the eastern arrondissements, such as the 20th, are often more affordable than those in central areas, and a fixed formula lets you know the cost in advance, unlike an à la carte brunch. At Café Juliette, the brunch formula includes a hot drink, a pressed juice and two dishes of your choice; its current price is shown on the brunch page and on the menu.
Yes, booking is highly recommended for a Sunday brunch in Paris, especially around midday and if you come as a group. At Café Juliette, booking is not mandatory but strongly advised on Sundays: you can book online on the website or on 09 74 64 09 90. For a table of more than 8, call ahead.
The best time for Sunday brunch in Paris depends on your preferences. If you're looking for calm and attentive service, choose the opening slot between 10am and 11am: you'll have your pick of seats, a peaceful atmosphere and often a full menu still available. The 11:30am to 1:30pm slot is the peak of attendance, more lively and convivial but sometimes noisier. For late brunch lovers, some restaurants like Café Juliette serve brunch continuously until 3pm, ideal for Sunday lie-ins.
Most Parisian brunch spots now offer meat-free dishes. At Café Juliette, the brunch menu includes the guacamole toast, the avocado, fresh goat's cheese and egg toast, pancakes or waffles with red berries, fruit salad and fromage blanc with granola. Allergens are listed on site: feel free to tell the team about any allergies or dietary needs.
For a brunch for two, a neighbourhood café works perfectly. As soon as the table grows, a brasserie is often better suited: larger room, tables that can be pushed together, continuous table service and a menu mixing sweet and savoury. That is the case at Café Juliette, a Parisian brasserie on Rue d'Avron, which serves brunch continuously from 10am to 3pm on Saturdays and Sundays. For more than 8 people, book ahead by phone; for a party, the space can be privatised for up to 60 people.
Your Sunday Starts with Brunch
Sunday brunch in Paris is much more than a meal: it is a moment of sharing and indulgence that sets the pace of the Parisian weekend. A neighbourhood café for a brunch for two, a brasserie for a big table of friends: what matters is finding the place that suits you. At Café Juliette, we welcome you every Saturday and Sunday, from 10am to 3pm, for a generous and convivial homemade brunch, indoors or on the terrace. See you at 1 Rue d'Avron for your next gourmet Sunday.
Brunch at Café Juliette this Sunday
Brunch formula: hot drink, pressed juice and 2 dishes of your choice, sweet or savoury. Served Saturday and Sunday from 10am to 3pm.
Book for brunch
